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hectorbustnuts

*helicopters weiner in the echoey halls that once were the Green Room*

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'sup, dingdongs?

A post with no real purpose, or content, just felt nostalgic.

 

*waves doodle around until he get dragged away by the mods*

Are there mods, still?  Do they give two shits about what I do?  Who knows?  Not me.

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Hmm,

 

Compared to the golden days it is quiet, too quiet, but the Green Room has survived for a very long time, I doubt it is on its last legs yet.

 

Cheers

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PMSL - if nothing else, has to be the best thread title around here for about 5 years.

 

Welcome back Hector!

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1 hour ago, hectorbustnuts said:

'sup, dingdongs?

 

Heya HB! 🙂  LTNS man.

 

If your weather is anything like mine, I'm impressed that you *can* helicopter atm.  Currently 3c here, and feels like less.

 

26 minutes ago, SacrificialNewt said:

Facebook

 

Kinda answered you own unasked question, there.

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* waves my hand *  greetings Hectorbustnuts !

 

You must have some fine heating to be waving your doodle around tonight ...  no worries about mods, they  have likely gone to bed, they be old now.

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@hectorbustnuts Nah there are no mods left, they were strung up, dry aged, grilled and then then placed between soft milky buns.  Just like your weiner.

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Mods here are interchangeable with wieners.  We even use the same vernacular when discussing mods and all things sausage related.

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16 hours ago, Nich... said:

@hectorbustnuts Nah there are no mods left, they were strung up, dry aged, grilled and then then placed between soft milky buns.  Just like your weiner.

 

I find weiner goes better with crusty buns.

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16 hours ago, SacrificialNewt said:

 

I find weiner goes better with crusty buns.

 

Nich is the only Mod here with crusty buns.  It goes with his general crusty demeanor.

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